الثلاثاء، 19 مايو 2015

Satisfy Your Palate With The Scrumptious And Healthful Meals Created At Top Seacoast Restaurants In New Hampshire

By Meghan Palmer


The thirteen seacoast miles between the southern Maine border and the north of Massachusetts offer tourists many beautiful sights and flavors. All along the rocky and sandy beaches and coastline there are spots to enjoy cuisine ranging from New England comfort food to international flavors. Anchoring the region are the town of Rye and its neighboring city, Portsmouth. Both locations are brimming with dining choices for foodies.



Because this stretch of land is bordered by the Atlantic Ocean, and many fingers of inlets jut into it, there is strong temptation to think that seafood is the prime draw. But, there are sturdy restaurants making a stand with locally sourced produce and gluten free items for those who crave the very best of these. One such place is Serenity Market and Cafe.

Serenity Cafe is situated in Rye, New Hampshire on Sagamore Road. Nearby are Sagamore Creek, the Urban Forestry Center, Berry Brook and Little Harbor. It is a confident spot where folks come to enjoy fresh salads, sandwiches, pizza, smoothies and gluten free foods. At least one member of the Seacoast Storytellers makes this a regular place to share tales about the region and enjoy a bite to eat before heading out to Ordione Point. The friendly service and surroundings keep many as regular visitors.

The sand beaches and rocky coves draw many visitors to this area. Fishermen founded Rye, and the town enjoys the magical beauty of Ordione Point as their first landing spot. Some say that having a local bite before exploring there is a great way to spend a day.

Portsmouth is also a place of historic and scenic vistas. Tourists frequent this city during the summer to explore the spot that Paul Revere warned of the impending coming of the British. The Federalist period architecture and ship building history are also of interest to visitors. Stopping to eat at favorite cafes or diners dotting this tidal estuary is a given.

This region is also known for its distilleries, wineries and breweries. Earth Eagle Brewings, Redhook Brewery and Portsmouth Brewery each have city addresses. There are many more located nearby and well worth a visit. Each serves delicious foods procured from local farms, and several offer regular tasting days and tours.

As generations of immigrants from all over the globe have arrived to settle in Portsmouth and Rye, they have founded businesses devoted to the flavors of their homelands. Greek, Italian, Caribbean, Mexican, Japanese, Chinese and European cuisines flow from their kitchens supported by the fresh produce, fish and meat of the area farmers and fishermen. Tourists to the area can enjoy tasty meals and historic discoveries alike.

For regulars, visiting their favorite ocean vista always comes hand in hand with a stop to eat. Thanks to the abundance of fresh local produce, fish and meats, the eateries offer a wonderful variety of choices. Combined with the historic points of interest, visitors to this quintessential New England region have much to enjoy.




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