السبت، 15 فبراير 2014

Why Alaska Coffee Is Special

By Krystal Branch


It's hard to think what Alaska coffee has to make it special. Alaskans might like coffee because it's so cold outside, but why would the rest of the world want it? The far north doesn't have the climate to grow this beverage, obviously, so how can it compete with Colombia and other countries that do grow beans?

And they do love it. Anyone driving along the roads of the forty-ninth state will see many small, drive-through 'shacks' on the roadside. These have no inside seating. They serve travelers with espresso and ice cream. They may not be any bigger than ten by twelve, but their unique appearance and eye-catching signage attract passing motorists, who don't have to leave the comfort of their warm seats to get refreshments.

In this global economy, there's no reason that entrepreneurs anywhere can't get any supplies they want. The wilderness roasters import beans from many countries and use up to eight or ten different kinds in their blends. This way they get the different flavor, intensity, smoothness, or aroma that they want. They claim that their expertise, skill, and devotion to the art make their products far above the ordinary.

With the internet, it's also a global marketplace. For this reason, Alaskan coffees have been attracting notice in the lower 48. Virtual shopping makes it possible to enjoy a cup of Outhouse Blend even in the land of indoor plumbing. Organic products are offered for those who want no chemical residues in their beverages and want to help keep our planet clean.

There are intriguing touches to many of the sites a search opens up, things that go far beyond flavor and variety. Some companies offer packages to help those who want to start a small business; with supplies and training, they can open up a Shack of their own. Others operate cafes in many cities and town, even in the lower 48. Some work with youth groups and ministries, and others are proud to support 'Buy Alaska' policies to boost their state and local economies.

When you need a surprise gift, consider a blend with a name like Deadman's Reach or Bison Blend. Bruin Blend and Wicked Wolf are other kinds that you can get in a sample pack or in larger sizes. The sampler comes in a gift tote that is useful long after the tasting experience is over.

There are intriguing names which evoke the wilderness, and others that speak of the effect some strong brews have on the drinker. Bison Blend, Tundra Mud, and Denali Mountain make you want to explore Alaska, while Fog Raiser and Resurrection Blend lets you know that these brews will bring you back to full awareness. Breakfast Blend may seem tame after the others, but it's recommended for that prized first cup.

Countries that supply beans for Alaska coffee include Guatemala, Colombia, Mexico, Peru, Indonesia, and Ethiopia. Free trade seeks to help small farmers make a living, so you know your purchase is doing more than getting you a new taste experience. There are regular and French roasts, decaffeinated and organic brews, and espressos, as well as some specialty-of-the-house blends that made their home cafe famous.




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