Every home should have a traditional Christmas cake. With December just weeks away, it's time to get on and tackle your festive shopping list. When you visit stores you will already find decorations and gift wrap on every aisle. So, what will you be eating with your family this Thanksgiving. If you are not sure about dessert, choose Jamaican rum cake for sale. Read this article to find out why a rum pastry is the best option.
Also know as fruit tart, a Jamaica dessert is perfect hot or cold, and can be eaten with rum sauce too. But many people opt to eat it cold, decorating it with icing and festive adornments. At the festive time of year, you will eat more than normal, and when it comes to dessert you may not fancy eating a big piece of fruit tart. This is no problem however, as unlike other recipes, it won't go off for months if you store it in an airtight tub.
The decorating of cakes is also traditional at this time of year, and in England no home is complete without an iced cake. You can add marzipan or icing to your cake, using edible or removable ornaments as the finishing touches. So, instead of buying a dessert that is already iced, or trying to bake one, the best compromise for busy families is to buy a rum pastry that you decorate at home with the family.
If you don't have much time for baking, then buying a Jamaican dessert is the perfect option. But you'll still want to add your own finishing touches. The best way to do this is to ice yours at home. You can also add a layer of marzipan too. Marzipan is available ready made in stores to roll out if you are unsure of how to make it.
So, if you are busy and not great in the kitchen, buy in some icing sugar and some marzipan for decorating your Christmas dessert. Once finished, put it in a Tupperware. It will last for months and can be prepared in the weeks leading up to the festive season. Some even say it tastes better the longer it is left.
Fruit is full of goodness and will not go dry unlike other tarts and desserts you can buy. Dried fruits are rich in fiber and are perfect and healthy, unlike so many other foods you will eat this festive season.
So, next time you are at your local grocery store, there are just a few items that you need to pick up. Either icing sugar or ready to roll icing, some decorations, and some marzipan. If you have kids, try making your own icing. It really isn't difficult and it is heaps of fun.
For a Jamaica dessert that is traditional stick to white icing for the main part of your tart. This will look like the snow that falls this winter. Then add some colour and write a festive message across the top. You can look online for inspiration for messages to write on your dessert, and check out what ornaments look the best.
Also know as fruit tart, a Jamaica dessert is perfect hot or cold, and can be eaten with rum sauce too. But many people opt to eat it cold, decorating it with icing and festive adornments. At the festive time of year, you will eat more than normal, and when it comes to dessert you may not fancy eating a big piece of fruit tart. This is no problem however, as unlike other recipes, it won't go off for months if you store it in an airtight tub.
The decorating of cakes is also traditional at this time of year, and in England no home is complete without an iced cake. You can add marzipan or icing to your cake, using edible or removable ornaments as the finishing touches. So, instead of buying a dessert that is already iced, or trying to bake one, the best compromise for busy families is to buy a rum pastry that you decorate at home with the family.
If you don't have much time for baking, then buying a Jamaican dessert is the perfect option. But you'll still want to add your own finishing touches. The best way to do this is to ice yours at home. You can also add a layer of marzipan too. Marzipan is available ready made in stores to roll out if you are unsure of how to make it.
So, if you are busy and not great in the kitchen, buy in some icing sugar and some marzipan for decorating your Christmas dessert. Once finished, put it in a Tupperware. It will last for months and can be prepared in the weeks leading up to the festive season. Some even say it tastes better the longer it is left.
Fruit is full of goodness and will not go dry unlike other tarts and desserts you can buy. Dried fruits are rich in fiber and are perfect and healthy, unlike so many other foods you will eat this festive season.
So, next time you are at your local grocery store, there are just a few items that you need to pick up. Either icing sugar or ready to roll icing, some decorations, and some marzipan. If you have kids, try making your own icing. It really isn't difficult and it is heaps of fun.
For a Jamaica dessert that is traditional stick to white icing for the main part of your tart. This will look like the snow that falls this winter. Then add some colour and write a festive message across the top. You can look online for inspiration for messages to write on your dessert, and check out what ornaments look the best.
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